traditionalkitchen
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Sweet Coconut Filled Modakam
Sweet Coconut Filled Modakam The Festival Star If you ask anyone about Vinayagar Chaturthi, this is the first sweet that comes to mind. Soft on…
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Pidi Kozhukattai
If you’re a beginner cook, this one’s for you. “Pidi” means “to hold” in Tamil. All you have to do is take the dough, press…
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Homemade Skimmed Milk Ice Cream – The Traditional Way
There’s a certain charm in making ice cream at home. Not with fancy gelato makers or polished café counters, but in the old-fashioned way—just a…
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Akkaravadisal – Sweet Rice from Srirangam
I went to Srirangam temple last month. It was early morning… the kind where the air feels cool and the streets are still quiet. After…